ANALYSIS AND DEVELOPMENT OF PLANTING METHODS

Abstract

The study compared the methods of direct and indirect planting in plant species of the organic garden of Santa Cecília University, aligned with the Sustainable Development Goals. The no-till, carried out in prepared soil, showed greater efficiency, with better germination and lower loss by fungi, especially in onions and papaya. The indirect planting, made in Petri dishes with wet filter paper, had good results only for lettuce and tomato. It is concluded that the ideal method depends on the species and the season, aiming to optimize sustainable cultivation